North consumes kalamata olives and pickles like they're chocolate bonbons, his favourite 'treat' is frozen blueberries and above all else, he is always in the mood for avocado. Despite this seemingly gourmet palette, like every other toddler in the world, some days he just decides he's not interested in food and declares a hunger strike, at which point I panic and try to come up with new and exciting textures, flavours and smells in order to seduce him back to the dinner table.
Here are a few tried and tested suggestions for a toddler on hunger strike that have worked for me. But before you throw yourself into the kitchen, give your little one a few days to get their hunger back by themselves. They quite literally follow their gut instinct better than any adult does and their body's may be trying to fight something before it's taken hold.
Healthy and Creative Snacks for Vegetarian Toddlers
ants on a log (celery with peanut butter and sultanas (raisins) on top
cheesy star sandwiches (grilled cheese and tomato sandwiches cut out with a star cookie cutter)
wholewheat pita with hummus
sliced apples with peanut/almond butter
fruit smoothies (banana and maple syrup is a favourite around here)
tofu fingers with beetroot dip (dip tofu in beaten egg and then breadcrumbs, fry until golden)
fruit faces (sliced fruit arranged on a plate to make human and animal faces)
fruit kebabs dipped in yogurt (cubed fruit on a stick)
frozen smoothie icy poles
carrot cabins (using thin slices of carrot create a square cabin, add other veggies or fruit to decorate or add characters to the scene)
pureed soup in a cup (sealed containers with straws are a cleaner option for young toddlers)
homemade banana custard with brown rice or quinoa
What kind of tricks do you have up your sleeve to entice the hungry munchkins?

14 comments:
My little ones have lived for days at a time on hummus. Eaten with a spoon. No bread, no veggies...just hummus.
I am one of the unlucky one who has a very fussy 3 year old. However, my 17 month old with eat anything put in front of her. My three year old surprises me every now and then by enjoying the most unusual of foods and renaming them...our most recent was calamari strips which she now calls "worms from the ocean". I just try to keep things interesting and always give her new foods to try. We also try to build shapes and create fun out of food. It's tough when 5 out of 7 nights she doesn't eat what I dish up...but with two food lovers as parents - I am sure she will get there one day!
Thanks for the reminder to keep trying new things, and to keep making food a fun enjoyable experience for the littles. Sometimes I get stuck making the same things over and over.
ps. Tate just had a handful of olives.
Hi Meagan, Sorry no input on my toddler's taste buds... Just wanted to let you know I have given you an award.
My advice is just go with it. Keep offering them options, but don't freak out when they want the same thing all the time. I heard from a pediatrician that the average toddler eats one meal every other day. Wow.
we are a vegetarian family too, this looks great! I make healthy snack plates for lunch that they can choose from. The kids love it. Nuts, cheese, fruit, veggies, yogurt...
Ooooh they look good. I'm in need of some inspiration. My boys are generally pretty good eaters but sometimes it all gets a bit boring...
Thanks Meagan for this. I get really disheartened with feeding the kids, so it's a good reminder to keep trying. Charlie has been ok and will at least try everything. William (3) eats fruit all day long and plain carbs (bread, pasta, sandwiches) but has ALWAYS refused anything mixed or mushy (from babyfood days). It's a pain. We just keep trying to model eating veg, protein etc... hmmm might try those celery sticks.
Thanks for the comment on my blog! My kids still (at five) seem to eat like camels--they'll tank up for a day or two and then go three or four seemingly living on air (and breakfast cereal). My 9-year-old finally eats normal meals, but he didn't eat much the first 7-8 years of life and is pretty healthy. I did quit cooking separate meals the day I noticed I had cooked four different dinners. Palates seemed to expand mysteriously after that!
Great ideas for snacks.
I *try* not to put too much time into thinking out snacks and live more by the "they'll eat when hungry," but little people's bellies work in mysterious ways and my kids can forget about food for the fun of playing for way too long.
I find that small-sliced raw fruits and veggies go over well.
For my girl, berries are always magic, like her mother she loves her some berries!
Frozen peas are a winner if I can't get any other veg into her.
Smoothies, I put in super food green powder (made for kids) for extra nutrition.
baby carrots with hummus.
grated veg. rolled up in cheese slices.
melon balls.
Oatmeal with dried fruit mixed in (apple, raisins, cranberries, etc.)
Fortunately, my daughter is almost always hungry...going through a growth spurt!
I found with my son that it helped to give things names - so scrambled egg with grated cheese became eggy peggy cheese and French toast was much more appealing as fluffy toast!!
great ideas! our mum used to dish up peanut butter with celery regularly for an after school snack. sometimes she put in philly cream cheese as an alternative.
I'm loving the soup through a straw idea! might just try that one next time we have soup.
we used your straw idea and i just linked this post to my blog post on it - thanks!! it was a real winner! thanks!
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